Sunday-Thursday: 11am-9pm
Friday-Saturday: 11am-10pm
Weekend Brunch: 11am-4pm
Enjoy half off a bottle of wine with two entrées, thoughtfully paired with our seasonal, ingredient-driven menu. It’s an effortless way to plan your midweek — relaxed, polished, and worth putting on repeat, any time of day.
Experience a delightful morning at flora with our Bouquet Brunch on Saturday, October 10th, starting at 9 AM! Begin your experience by crafting a beautiful custom bouquet on our charming outdoor patio, using fresh, vibrant flowers provided by Ocean Fog Farm. Afterward, indulge in a delicious prix fixe brunch which includes a refreshing cocktail or beverage, a mouthwatering appetizer, and a delectable entrée.
Hosting the holidays? Let flora handle the food. Our curated holiday catering packages bring seasonal favorites to your table, so you can spend less time cooking and more time celebrating with the people who matter most.
To place an order please call (631) 998-9600 by Sunday, November 22nd. Orders will be available for pick up on Wednesday, November 25th between 11am-9pm.
Looking for more ways to celebrate? Explore the full offerings and current incentives of Rooted Hospitality Group for holiday parties, catering trays, and seasonal celebrations across Long Island.
On weekdays, from 3-5 PM at the bar join us during the happiest hours of the day to enjoy delicious bites and flora signature cocktails featuring our Lavender Fizz, Red Currant Margarita, and Montauk Maple!
From intimate dinner celebrations, family birthday parties, church functions, family reunions, office gatherings, anniversaries & more, allow us to create the perfect celebration to go!
Chef’s daily preparation
pickled vegetables, sesame, pita
walnut conserve, pickled mustard seeds, truffle peelings, house-made crostini
grilled focaccia bread, tomato jam, pesto, blistered tomatoes, blood orange balsamic reduction
harissa coconut broth, pickled shallots, candied Fresno pepper, Thai basil, grilled French bread
parmesan cream, crispy sage
chicken meatballs, lemongrass, ginger, pomodoro cream sauce, Reggiano cheese, fried basil
watercress, arugula, poached pears, candied walnuts, pickled onions, Danish blue cheese, pumpernickel croutons
gem lettuce, Danish blue cheese, brown-sugared bacon, pickled onions, pumpernickel croutons
house-made Caesar dressing, aged Reggiano, pumpernickel croutons
Grilled Chicken GF 12 | Grilled Salmon * GF 15 | Seared Scallops * GF 22
Panéed Chicken 12
Crafted in our kitchen, ready to elevate yours.
chicken, seafood, steak, veggies
roasted corn, chorizo, candied Fresno peppers, buttermilk reduction, jasmine rice, micro cilantro
boneless 12-hour short rib, blackberry bordelaise, pomme purée, grilled broccolini, crispy shallot
jasmine rice, Brussels sprouts & leek hash, pumpkin curry, toasted pepitas, golden raisins
quinoa, farro, sautéed kale, butternut squash, tri-color cauliflower, stone ground mustard vinaigrette
duck confit & vegetable fried rice, shishito pepper, chimichurri, soy mustard caramel
roasted wild mushrooms, black truffle, crème fraîche, Reggiano, chives
8 oz filet mignon, La Belle Farm foie gras, balsamic demi glace, pomme purée, roasted maitake & cipollini onions
havarti cheese, pickled onions, black garlic aioli, truffled arugula, Campari tomatoes, French fries
olive oil, Reggiano
wasabi vinaigrette, radish, micro greens, sesame seeds
Long Island duck, fried egg
French vanilla ice cream, Tate’s cookies, caramel, Nutella mousse, Oreo crumbles
Chef’s daily preparation
pickled vegetables, sesame, pita
harissa coconut broth, pickled shallots, Thai basil, grilled French bread
walnut conserve, pickled mustard seeds, truffle peelings, house-made crostini
grilled French bread, tomato jam, pesto, blistered tomatoes, blood orange balsamic reduction
parmesan cream, crispy sage
chicken meatballs, lemongrass, ginger, pomodoro cream sauce, Reggiano cheese, fried basil
watercress, arugula, poached pears, candied walnuts, pickled onions, Danish blue cheese, pumpernickel croutons
gem lettuce, Danish blue cheese, brown-sugared bacon, pickled onions, pumpernickel croutons
house-made Caesar dressing, aged Reggiano, pumpernickel croutons
Grilled Chicken GF 10 | Grilled Salmon * GF 15 | Seared Scallops * GF 22
Panéed Chicken 12
panéed chicken, sriracha coconut reduction, flora cole slaw, comeback sauce, dill pickle, French fries
havarti cheese, pickled onions, black garlic aioli, truffled arugula, Campari tomatoes, French fries
butternut squash, basil pesto, herbed goat cheese, caramelized shallots, arugula, ciabatta, honey au poivre
boneless 12-hour short rib, blackberry bordelaise, pomme purée, grilled broccolini, crispy shallot
roasted corn, chorizo, candied Fresno peppers, buttermilk reduction, jasmine rice, micro cilantro
duck confit & vegetable fried rice, shishito pepper, red chimichurri, soy mustard caramel
jasmine rice, Brussels sprouts & leek hash, pumpkin curry, toasted pepitas, golden raisins
quinoa, farro, sautéed kale, butternut squash, tri-color cauliflower, stone ground mustard vinaigrette
roasted wild mushrooms, black truffle, crème fraîche, Reggiano, chives
8 oz filet mignon, La Belle Farm foie gras, balsamic demi glace, pomme purée, roasted maitake & cipollini onions
olive oil, Reggiano
wasabi vinaigrette, radish, micro greens, sesame seeds
Long Island duck, fried egg
French vanilla ice cream, Tate’s cookies, caramel, Nutella mousse, Oreo crumbles
Cazadores jalapeño-infused tequila, Combier, house sour, currant
Hendrick’s gin, Chambord, raspberry, lime, ginger beer
lavender-infused vodka, blueberries, house sour, soda
Banhez espadín & barril joven mezcal, Ancho Reyes liqueur, Chinola passion fruit, fresh-pressed carrot juice, lime, agave
Redemption bourbon, house sour, maple syrup, black walnut bitters, cinnamon sugar
Grey Goose vodka, pineapple, lime, beet simple
Three Olives vanilla vodka, Cantera Negra coffee liqueur, cold brew
Milagro reposado tequila, Polini Dubai chocolate cream, raspberry, coconut cream
WHB Brewing Co. Seasonal Selection
Montauk Brewing Co. Seasonal Selection
Lagunitas A Little Sumpin’ Sumpin’ IPA
Austin Eastciders Original Dry Apple
Athletic Brewing N/A
Miller Lite $7 | Peroni $8 | Guinness $8
apple cider, ginger beer, cinnamon bitters
pineapple, lime, beet simple, tonic
carrot juice, pineapple juice, lime juice, ginger beer
lemonade, seasonal fresh berry, mint, club soda
small pot 7 | large pot 12
PEACE | five ingredients, five countries: black tea (India),
cornflowers (Bulgaria), golden raisins (Nigeria),
black tea (Sri Lanka), bergamot (China)
PASSION & ENVY | China green tea, blue mallow flowers, mango, marigold petals, papaya, pineapple
GEN MAI CHA | Japanese green tea, popped and dried rice
WHITE PEACH | white tea, peach, apple, chicory root, hibiscus, licorice root, rose hips
SECRET GARDEN | chamomile, lavender, peppermint, rooibos, rose petals
Paso Robles
Napa Valley
Alexander Valley
Santa Ynez Valley
Napa Valley
Napa Valley
Napa Valley
Alexander Valley
Napa Valley
Sonoma Mountain
Napa Valley
Central Coast, California
Willamette Valley, Oregon
Carneros, California
Anderson Valley, California
Santa Maria Valley, California
Burgundy, France
Bordeaux, France
Tuscany, Italy
Alexander Valley
Sonoma County, California
Napa Valley
Napa Valley
Veneto, Italy
New Mexico
Long Island
Catalonia, Spain
Napa Valley
Champagne, France
Santa Barbara County
Burgundy, France
Burgundy, France
Napa Valley
Sonoma County, California
Sancerre, France
Marlborough, New Zealand
Napa Valley
Marlborough, New Zealand
Marlborough, New Zealand
Russian River Valley, California
Provence, France
Long Island
Provence, France
Veneto, Italy
Long Island
Willamette Valley, Oregon
Before placing your order, please inform your server if a person in your party has a food allergy
toasted pumpernickel bread, smashed avocado, seasonal market fruit, goat cheese, candied walnuts, honey
house-made cheddar & jalapeño English muffin, chorizo patty, bacon jam, crispy prosciutto, sautéed spinach, poached egg, flora hollandaise, smoked paprika
brown butter ricotta-stuffed French toast, maple-orange crème anglaise, blackberry gastrique, whipped mascarpone, cornflake crunch
Chef’s daily preparation
sharp cheddar cheese, tomato jam, applewood smoked bacon, caramelized onion, arugula, over-easy egg
toasted pumpernickel bread, garlic herb goat cheese, caramelized shallots, roasted mushrooms, assorted squash, poached eggs, balsamic reduction
house-made English muffin, sautéed spinach, poached egg, chive hollandaise
peach syrup, Italian prosecco
Three Olives vanilla vodka, Cantera Negra coffee liqueur, cold brew
house-infused vodka
freshly squeezed orange juice, Italian prosecco
Aperol, Italian prosecco, club soda
signature house-infused vodka, olive juice, Tabasco, smoked paprika oil, Danish blue cheese-stuffed olive
small pot 7 | large pot 12
PEACE | five ingredients, five countries: black tea (India),
cornflowers (Bulgaria), golden raisins (Nigeria),
black tea (Sri Lanka), bergamot (China)
PASSION & ENVY | China green tea, blue mallow flowers, mango, marigold petals, papaya, pineapple
GEN MAI CHA | Japanese green tea, popped and dried rice
WHITE PEACH | white tea, peach, apple, chicory root, hibiscus, licorice root, rose hips
SECRET GARDEN | chamomile, lavender, peppermint, rooibos, rose petals
Weekdays | 3 to 5pm at the bar
pickled vegetables, sesame, pita
harissa coconut broth, pickled shallots, candied Fresno pepper, Thai basil, grilled French bread
house-made Caesar dressing, aged Reggiano, pumpernickel croutons
parmesan cream, crispy sage
Grilled Chicken GF 12 | Grilled Salmon* GF 15 | Seared Scallops * GF 22
Panéed Chicken 12
lavender-infused vodka, blueberries, house sour, soda
Cazadores jalapeño-infused tequila, Combier, house sour, currant
Redemption bourbon, house sour, maple syrup, black walnut bitters, cinnamon sugar
Have a Question for Us? We’d Love to Hear From You!
This mailbox does not respond to reservation requests or employment inquiries.
Give the gift of great taste when you purchase a gift card from Rooted Hospitality Group! Our gift cards may be used at RUMBA, Cowfish, flora or Fauna!
I purchased a Gift Card – how do I check its balance?
If you need the balance of a gift card, please check here.
With a menu driven by the seasons, we love being able to give our guests the chance to join hands in our community of Westhampton Beach. Planting seeds promotes sustainability, community involvement, and healthy living. It’s a small action that can have a big impact on the well-being of both individuals, and the community as a whole. Watch as nature paints a vibrant and sustainable landscape for all to enjoy. Let’s come together to grow a brighter future! If you received wildflower seeds during your visit at flora, you can find more information below.
149 Main Street
Westhampton Beach, NY 11978